Another bagel successfully stared down.
While I'm talking about carb options... has anyone else ever noticed that Trader Joe's Yogurt O's don't get soggy in milk? Don't get me wrong. I really like the taste, especially the kind with the dried mango. They are like rocks though - even with some soak time. I think I chipped a tooth eating them.
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Malt-o-Meal brand fake Fruit Loops (I think they're called Fruity-Os or something like that) have the same problem. I end up with the roof of my mouth being sore after I eat them!
So now I've switched to the healthier Barbara's Shredded Spoonfuls -- one of the stupider (marketing-wise) cereal names I've encountered, but they taste pretty good and they don't hurt me.
I like food that does not bite back!
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